Tuesday, October 30, 2012

The Night After EidulAdha

We celebrated Eid ulAdha in KL this year.  Baba made qurban this year for you, and Alhamdullilah, the volunteers managed to complete qurban for all 21 cows on the same day.

The morning started with Mak Long and I cooking the special meal for the day.   Mak Long made delicioso yummy Ayam Masak Merah and Pilaf Rice, while Mama made Gulai Tulang, Pegedil and Sambal Ikan Bilis.

After prayers, Pak Long and entourage made way to his in-laws in Gombak, returning the same afternoon with more scrumptious food...aduhaii..there goes my diet!  

The next Saturday night before we left for home, we had dinner at Secret Recipe, where upon paying for our bill realized that Aunty Gee's daughter was manning the till.  Despite being "advised" to behave, you and Ahmad felt its more fun to have your way in one corner of the restaurant.  Well, at least you guys were supervised so that you don't crawl on the floor, sit on the couch with your slippers on or jump up and down the sofas.

Here are some photos of the night...  I love it. 





May ALLAH bless my little loved ones.

Love Mama

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